Tender, chewy beef glazed in Japanese teriyaki sauce, blending savory-sweet notes with the aroma of soy sauce and ginger. Rich, delicious, and easy to eat.
Spice level: 1/5 — Mild
Ingredients: Beef, Teriyaki sauce, Crushed black pepper, Crushed chili, Spices.
Allergens: Contains soy.
Vietnamese-style beef jerky made in the USA with 100% U.S. beef.