Beef Fermented Pork Roll
Beef fermented pork roll is made from fermented beef, with a mild sourness, moderate saltiness, and the aroma of garlic and chili.
Flavor profile: mildly sour, moderately salty, with garlic and chili aromas.
Texture: chewy and crunchy.
Spiciness level: 1/5 — Mildly spicy 🌶️
Ingredients: Beef, Pork skin, Garlic, Black pepper, Chili, Seasonings.
Quantity: 10 pieces.
Note: This is a raw, fermented meat product. Please store and use according to the instructions on the packaging.